Copyright © QualityGRowthLtd 2015 -
The ISO 22000 Standard is focused on the development, implementation and improvement
of a food safety management system.
The ISO 22000:2005 standard outlines Food safety management system requirements for any organization in the food chain and is one of a family of standards focused at the development, implementation and improvement of a food safety management system.
A clear, auditable, global standard providing a framework to bring together all parts of your Food Safety Management
Demonstrates commitment to customer satisfaction
Tests compliance with statutory and regulatory requirements and your own systems through internal audits
and management reviews
Improves internal and external communications
Improves your organizations image
to increase the effectiveness of your food management system
Requires regular testing of data integrity / lot recall programs and process audits
Aligns with other management systems (ISO 9001, )
Since ISO 22000 is a generic food safety management standard it can be used by any
organization directly or indirectly involved in the food chain including-
Fast food chains,
Fill out and one of our team members will be in touch shortly or call us at:
T: +30 215 540 82 55 M: +30 69 49 228 205.